Acids, Bases, and Salts: A Foundation for Competitive Exams
Understanding acids, bases, and salts is fundamental for various competitive exams, particularly in the General Studies and Science & Technology sections. This module will break down these essential chemical concepts, focusing on their properties, reactions, and real-world applications, crucial for UPSC Prelims and similar examinations.
What are Acids?
Acids are chemical compounds that typically donate a proton (H⁺ ion) when dissolved in water. They are known for their sour taste and ability to turn blue litmus paper red. The strength of an acid depends on its degree of dissociation in water.
What are Bases?
Bases are chemical compounds that typically accept a proton or donate a hydroxide ion (OH⁻) when dissolved in water. They are known for their bitter taste, slippery feel, and ability to turn red litmus paper blue. Bases also have a pH greater than 7.
What are Salts?
Salts are ionic compounds formed when an acid and a base react with each other. This reaction is called neutralization. Salts are typically crystalline solids and can be neutral, acidic, or basic depending on the strength of the parent acid and base.
Key Reactions and Concepts
Understanding the reactions between acids, bases, and salts is crucial. Neutralization, the reaction between an acid and a base to form salt and water, is a fundamental concept. Other important reactions include the reaction of acids with metals, carbonates, and bicarbonates.
Characteristic | Acids | Bases |
---|---|---|
Taste | Sour | Bitter |
Feel | Can be corrosive | Slippery |
Litmus Test | Turns blue litmus red | Turns red litmus blue |
pH Range | 0-6.9 | 7.1-14 |
Reaction with Metals | React to produce H₂ gas (e.g., Zn + 2HCl → ZnCl₂ + H₂) | Some react with specific metals (e.g., 2Al + 2NaOH + 6H₂O → 2Na[Al(OH)₄] + 3H₂) |
Reaction with Carbonates | React to produce CO₂ gas (e.g., CaCO₃ + 2HCl → CaCl₂ + H₂O + CO₂) | Generally do not react |
pH Scale and Indicators
The pH scale is a logarithmic scale used to specify the acidity or basicity of an aqueous solution. It is related to the concentration of hydrogen ions. pH indicators are substances that change color at specific pH values, helping us determine if a solution is acidic, basic, or neutral.
The pH scale is a measure of the hydrogen ion concentration in a solution. A pH of 7 is neutral. Values below 7 are acidic, with lower numbers indicating higher acidity. Values above 7 are basic (alkaline), with higher numbers indicating higher basicity. For example, stomach acid has a pH of around 1.5-3.5, while household bleach has a pH of around 12.5. Common indicators like litmus paper, phenolphthalein, and methyl orange change color at different pH ranges, allowing for approximate pH determination.
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Common Acids, Bases, and Salts in Daily Life and Industry
Acids, bases, and salts are ubiquitous. Understanding their common forms and uses is vital for competitive exams. For instance, hydrochloric acid is used in digestion and industrial cleaning, sodium hydroxide in soap making and paper production, and sodium chloride as a food preservative and electrolyte.
Remember to focus on the chemical formulas, common names, and primary applications of key acids (e.g., HCl, H₂SO₄, HNO₃, CH₃COOH), bases (e.g., NaOH, KOH, Ca(OH)₂, NH₄OH), and salts (e.g., NaCl, NaHCO₃, CuSO₄, CaCO₃) for exam success.
Practice Questions and Application
To solidify your understanding, practice solving problems involving acid-base reactions, pH calculations, and identifying the properties of common chemical compounds. Many competitive exams feature questions that test your ability to apply these concepts to real-world scenarios.
NaCl (Sodium Chloride)
Acids
Neutralization
Learning Resources
Comprehensive video series covering acids, bases, pH, and related concepts with clear explanations and examples.
Official textbook chapter from NCERT, providing a foundational understanding of acids, bases, and salts suitable for competitive exams.
An extensive online chemistry textbook with detailed sections on acids, bases, salts, and their properties.
An accessible explanation of the pH scale, its importance, and how it is measured, with practical examples.
A broad overview of acids, bases, and their chemical properties, including historical context and various definitions.
Explains the everyday uses and industrial applications of common acids, bases, and salts, which is often tested in exams.
A tutorial focusing on the neutralization reaction and other key reactions involving acids and bases.
Learn about different pH indicators, how they work, and their role in determining the acidity or alkalinity of solutions.
A collection of past UPSC General Studies questions related to acids, bases, and salts, ideal for exam practice.
Provides a concise overview of the chemical reactions of acids and bases, including their interactions with metals and non-metals.